Handwashing Technique
Applying Infection Control Theory to :
- Use of gloves
- Use & care of supplies
- Equipment, cleaning & disinfecting
- Disposal of medically related material
- Personal protective equipment
Bed Bath (complete)*
Shower Bath*
Tub Bath with Bench*
Back Rub*
Skin Care*
Recognizing and reporting changes in skin condition, including pressure ulcers and identify pressure points
Basic Care to Pressure Sores: *
- Position to relieve pressure areas*
- Wash with soap/water*
- Air dry skin/ulcer*
Bed Positioning*
- Side laying*
- Prone (back laying) *
- Use of draw sheet*
Mouth Care*
- Brush teeth*
- Brush dentures*
Mouth Care for Bedbound Patient*
Hair Care: *
- Comb/brush*
- Shampoo in sink*
- Shampoo in tub*
Shaving: *
- With electric shaver only*
Nail Care: *
- Clean, file fingernails*
- Soak, file toenails*
Assist with Clothing: *
- Bedfast patient*
- Wheelchair patient*
Bedmaking :
- Unoccupied
- Occupied
Use of Bed Pan: *
- Regular/fracture*
Use of Urinal*
Use and Care of Portable Commode*
Routine Catheter Care: *
- Foley catheter*
- Condom catheter*
Cleaning Perineum at Catheter Insertion Point*
Care/Changing of Leg Bag and/or Overnight Drainage Bag*
Perineal Care*
Vital Signs: *
- Weight*
- Oral temperature*
- Rectal temperature*
- Axillary temperature*
- Pulse*
- Respirations*
Use of Body Mechanics*
Range of Motion Exercise*
“Stand By” Ambulation*
Assisting with Canes*
Assisting with Walkers*
Assisting with Crutches*
Transfers: *
- Use & care of Hoyer Lift*
- Bed to wheelchair/BSC/Chair*
- Wheelchair to bed*
- Wheelchair to tub or shower bench*
Care of Patient’s Environment :
- Light housekeeping of pt’s area
- Laundry of patient items
- Cleaning patients bathtub/shower/sink
First Aid
Oxygen Safety :
- Assist with oxygen nasal prongs
Charting/Observation Skills*
Measuring Intake/Output
Basic Communication Skills*
- Active listening*
- Non-verbal communication*
- Interdisciplinary team communication*
- Verbally report clinical information to patients, representatives, caregivers and agency staff/supervisors*
- Ability to read and write
- Maintain open communication with patient/representative*
Recognize signs of hypoglycemia (low blood sugar)
Recognize signs of hyperglycemia (high blood sugar)
Sitz Bath
Assist with Colostomy care*
Apply TED hose/Jobst stockings
Nutritional Skills :
- Basic nutrition/simple meal preparation
- Offering fluids
- Preparation of foods for low sodium diet
- Preparation of food for diabetic diet
- Feeding patients with chewing/ swallowing problems
Assist with medications: Provide fluids :
- Bring meds in organizer or container
- Remind patient to take meds
- Apply non-prescription topical cream to intact skin
Other Specific Skills: